I hope you are all rested comfortably, with several food babies after the Christmas/holiday festivities. I know I am!
Hosting a faboosh Christmas dinner with a few of my closest girl friends was definitely one of the best days I had in 2011. We cooked a mean turkey with a pancetta, sage and onion stuffing (recipe here), gorged ourselves with smoked salmon and avocado, had a delicious mango cheesecake for dessert, and kept thirstiness at bay with fruit punch.
I hope you all had a great day and got spoilt!
Handmade bows!
(from L-R): Miss N, Miss S, yours truly, Miss A.
Images courtesy of Food is our Religion
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